EGGS ROYAL
59
D ⎮ S ⎮G ⎮ N*
Two poached eggs, homemade english muffin, hollandaise sauce, sauteed spinach, Norwegian smoked salmon, smoked paprika, choice of side**
*choose your side: sweet potato fries or healthy mixed lettuce with pine nuts
EGGS BENEDICT
57
D ⎮ G ⎮ N*
Two poached eggs, homemade english muffin, sauteed spinach, grilled us prime cured beef bacon, hollandaise sauce, smoked paprika, choice of side**
**Choose your side: sweet potato fries or healthy side salad mix with pine nuts*
CHICKEN caesar WRAP
77
D ⎮ S ⎮ G
Grilled chicken breast, avocado. lettuce, caesar dressing, BEEF BACON, TOMATO, boiled egg, flour tortilla, with fries
MONTECRISTO SANDWICH
67
D ⎮ G
Brioche loaf, cheddar slices, gouda cheese, parmesan cheese, smoked turkey, chives, with truffle fries
SALTED CARAMEL FRENCH TOAST
55
D ⎮ G ⎮ N
Brioche loaf, caramelized banana, salted caramel sauce, vanilla ice cream, caramelized pistachio
TRUFFLE AVO & EGG
71
D | N
Three poached eggs**, olive tapenade on homemade gluten-free bread, avocado, rocket leaves, pomegranate, truffle & pomegranate dressing
*Ask for vegan option: scrambled tofu, bell peppers, turmeric, coriander
ALMOND BUTTER & STRAWBERRIES PANCAKES
67
N ⎮ d ⎮ G
Batter pancake, homemade strawberry compote, fresh strawberries, organic coco yogo almond butter, almond flakes, orange zest, maple syrup
SCRAMBLED EGG WITH NORWEGIAN SMOKED SALMON
61
D | g | S
Three scrambled eggs, Norwegian smoked salmon, capers, leek, dill, avocado, sun-dried cherry tomatoes, homemade cereal bread
THE BREAKFAST WRAP & HASH BROWN
57
D | G
Two scrambled eggs, avocado, grilled us prime cured beef bacon, organic chicken, sausage, tomato, flour tortilla, gouda cheese, chives, chipotle ketchup, hash browns
LEEN’S STEAK & EGG
96
D | N
angus beef oyster blade, two fried eggs, sauteed kale with roasted sweet potato, togarashi, garlic, homemade gluten-free bread, chimichurri
SWEET POTATO & MUSHROOM OMELETTE
49
VG | n
Plant-based chickpea omelet, sauteed mixed mushrooms with saikyo miso, salsa verde roasted sweet potatoes, healthy mixed lettuce with pine nuts & vegan honey mustard dressing
HEALTHY AVO & GREEN OMELETTE
47
VG
Plant-based chickpea omelette, kale, avocado, cucumber, pumpkin seeds, chimichurri
LEEN'S CAFÉ BREAKFAST
99
G ⎮ D
Three fried eggs, grilled us prime cured beef bacon, organic chicken sausages, sauteed mushrooms in saikyo miso, hash browns, baked beans, sun-dried cherry tomatoes, HOMEMADE cereal bread
*Drink of your choice: monviso water small, fresh orange or watermelon juice, coffee, organic english breakfast tea*
TRUFFLE OMELETTE
75
G ⎮ D
Two eggs omelette, sauteed mixed mushrooms with truffle, gouda and parmesan cheese, truffle shavings, HOMEMADE cereal bread, healthy mix & mustard dressing
EGGS COOKED TO YOUR LIKING
51
n | D | vg
three eggs cooked to your liking, omelette*, scrambled*, poached*, fried*, sun-dried cherry tomatoes, homemade Cereal Bread, healthy mixed lettuce with pine nuts
*Ask for vegan option: Scrambled tofu, bell peppers, turmeric, coriander
NAUGHTY PANCAKE
67
D ⎮ N ⎮ G
Batter pancakes, strawberries, banana, mascarpone cheese, nutella, cacao nibs
NORWEGIAN SMOKED SALMON BAGEL
86
D | S | G
Bagel, Norwegian smoked salmon, wild rocket, avocado, lemon, philadelphia cheese, fresh dill, cappers, orange mango dressing
LEEN’S SHAKSHUKA
55
d | g
Two slow-cooked eggs in a homemade tomato base, beef chorizo, feta cheese, gouda cheese, pomegranate molasses, coriander, homemade sourdough rye bread
KARAGUE CAULIFLOWER
30
g
CRISPY CAULIFLOWER, KARAGE SAUCE
AVO & EGGS CROISSANT
62
D | G
Croissant, grilled US prime cured beef bacon, lettuce, tomato, avocado, sunny side eggs, spicy mayonnaise served with sweet potato fries
CARROT GRANOLA & BLUEBERRIES BOWL
42
d
Homemade fresh blueberries yogurt, gluten-free carrot granola, caramelized coconut flakes, maple syrup, mango, strawberries
ORGANIC ALMOND BUTTER & BERRIES OATS
56
G | d
White oats, milk of your choice*, maple syrup, cinnamon, organic coco yogo almond butter, banana, strawberries, blueberries, almond sticks
*milk options: soya, almond, coconut, oat*
BREAKFAST AREPAS
56
D
Scrambled eggs with sofrito, gouda cheese, chives, chicken sausage, avocado, Cheddar Cheese, arepa (cornbread), Japanese mayo, lemon
BREAKFAST BOWL
89
Free-range chicken breast, sundried cherry tomatoes, sweet potato, kale, cucumber, quinoa, pomegranate, avocado, capsicum, feta cheese, chickpeas, togarashi, saikyo miso sauce, sesame dressing, mushroom button brown & shimeji
MEDITERRANEAN BREAKFAST
74
cucumber tzatziki, Norwegian smoked salmon, sundried cherry tomatoes, boiled egg, quinoa, pomegranate, kale, capsicum, halloumi cheese & chives
